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Yum o The Family Cookbook
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Yum-o! The Family Cookbook
Author: Rachael Ray  
ISBN: 0307407268   /   Hardcover
Publisher: Clarkson Potter   /   2008-04-29
List Price: $22.50
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The 150 Healthiest Foods on Earth
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The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why
Author: Jonny Bowden  
ISBN: 1592332285   /   Paperback
Publisher: Fair Winds Press   /   2007-01-01
List Price: $24.99
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How to Grill
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How to Grill: The Complete Illustrated Book of Barbecue Techniques
Author: Steven Raichlen  
ISBN: 0761120149   /   Paperback
Publisher: Workman Publishing Company   /   2001-05-01
List Price: $20.95
Steven Raichlen is America's grilling authority. He is the author of The Barbecue! Bible, winner of an IACP/Julia Child Cookbook Award, and Barbecue! Bible Sauces, Rubs, and Marinades. Esquire calls him the master griller. The New Yorker writes, For ... Read more
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The Comfort Table
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The Comfort Table
Author: Katie Lee Joel  
ISBN: 141694835X   /   Hardcover
Publisher: Simon Spotlight Entertainment   /   2008-04-01
List Price: $25.00
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Ani's Raw Food Kitchen
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Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipes
Author: Ani Phyo  
ISBN: 1600940005   /   Paperback
Publisher: Da Capo Press   /   2007-05-06
List Price: $19.95
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I'm Just Here for the Food
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I'm Just Here for the Food: Version 2.0
Author: Alton Brown  
ISBN: 158479559X   /   Hardcover
Publisher: "Stewart, Tabori and Chang"   /   2006-10-01
List Price: $32.50
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Eating For Life
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Eating For Life
Author: Bill Phillips  
ISBN: 0972018417   /   Hardcover
Publisher: High Point Media, LLC   /   2003-11-24
List Price: $35.00
Did you truly enjoy the food you ate today? Do you really like the way you look and feel? Are you consistently enjoying great health and high energy? Bill Phillips, author of the #1 New York Times bestseller Body-for-LIFE, believes your answer to ... Read more
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The Bread Baker's Apprentice
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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Author: Peter Reinhart  
ISBN: 1580082688   /   Hardcover
Publisher: Ten Speed Press   /   2001-12
List Price: $35.00
Co-founder of the legendary Brother Juniper’s Bakery in Sonoma, California, author of the landmark books Brother Juniper’s Bread Book and Crust & Crumb, and distinguished instructor at the world’s largest culinary school, Peter Reinhar ... Read more
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Everyday Food
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Everyday Food: Great Food Fast
Author: Martha Stewart Living Magazine  
ISBN: 0307354164   /   Paperback
Publisher: Clarkson Potter   /   2007-03-13
List Price: $24.95
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The America's Test Kitchen Family Cookbook Revised Edition
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The America's Test Kitchen Family Cookbook Revised Edition: Featuring More Than 1,200 Kitchen-tested Recipes, 1,500 Photographs And No-nonsense Equipment And Ingredient Ratings
Author: America's Test Kitchen  
ISBN: 193361501X   /   Ring-bound
Publisher: America's Test Kitchen   /   2006-09-30
List Price: $34.95
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