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Add review	The Olives Dessert Table : Extraordinary Restaurant Desserts You Can Make at Home by Todd English Sally Sampson Paige Retus Hardcover \| Simon & Schuster \| 2000-11-08 \| listprice: $35.00 ISBN-10: 0684823357 \| ISBN-13: 9780684823355
	Be forewarned: Once you present a dessert from this book--say, Black-Bottomed Crème Brûlée with Chewy Chocolate-Chip Cookies and Chocolate Sauce or ma ... Read more All Editions Similar Books Customer Reviews
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Add review	The Olives Table by Todd English Sally Sampson Carl Tremblay(Photographer) Hardcover \| Simon & Schuster \| 1997-03-12 ISBN-10: 0684815729 \| ISBN-13: 9780684815725
	Todd English is articulate about how he cooks. His food is uniquely Mediterranean, muscular and sophisticated; he describes it as "refined rustic." Hi ... Read more All Editions Similar Books Customer Reviews
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Add review	The Figs Table : More than 100 Recipes for Pizza, Pastas, Salads, and Desserts by Todd English Sally Sampson Sally Sampson Hardcover ISBN-10: 0684852640 \| ISBN-13: 9780684852645
	Authors English and Sampson are aiming, with The Figs Table, at the 15 best pizza recipes out of Todd English's award-winning restaurant, Figs. ... Read more All Editions Similar Books Customer Reviews
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Add review	Olives, Anchovies, and Capers: The Secret Ingredients of the Mediterranean Table by Georgeanne Brennan Leigh Beisch(Photographer) Hardcover \| Chronicle Books \| 2001-05-01 ISBN-10: 0811824942 \| ISBN-13: 9780811824941
	What gives Mediterranean food its characteristic savor? Olives, anchovies, and capers, asserts Georgeanne Brennan, whose eponymous book explores the ... Read more All Editions Similar Books Customer Reviews
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Add review	Producing Table Olives. by Stan And David Harris Kailis TRADE PAPER \| Landlinks Press \| 2007 ISBN-10: 064309203X \| ISBN-13: 9780643092037
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Add review	Olives: Cooking With Olives and Their Oils by Ford Rogers Paperback \| Ten Speed Press \| 1995-04 ISBN-10: 0898156793 \| ISBN-13: 9780898156799
	Celebrated in this gorgeous volume is the fruit known since ancient times as a “gift from the gods”—the olive. At last, the rest of the ... Read more All Editions Similar Books Customer Reviews
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Add review	Olives: Cooking with Olives and Their Oils, Revised by Ford Rogers Paperback \| TEN SPEED PRESS \| 2002 ISBN-10: 1580083889 \| ISBN-13: 9781580083881
	Celebrated in this gorgeous volume is the fruit known since ancient times as a “gift from the gods”—the olive. At last, the rest of the ... Read more All Editions Similar Books Customer Reviews
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Add review	Table Olives: Production and processing by A. Garrido Fernandez M.R. Adams M.J. Fernandez-Diez Hardcover \| Springer \| 1997-07-31 ISBN-10: 0412718103 \| ISBN-13: 9780412718106
	This book covers the history, botany and agricultural aspects of the crop, summarising the techniques that have been developed to improve harvestin ... Read more All Editions Similar Books Customer Reviews
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Add review	International Agreement on Olive Oil and Table Olives, 1986 Paperback \| United Nations \| 1986-01 ISBN-10: 9211122791 \| ISBN-13: 9789211122794
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