Sweet Food by Scarlett Books, Book Price Comparison at 130 bookstores

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Add review	Sweet Food : 200 Delicious Treats to Cure Any Craving by Kay Scarlett Paperback \| Laurel Glen \| 2003-09-05 \| listprice: $16.95 ISBN-10: 1592231136 \| ISBN-13: 9781592231133
	Why resist? When that next craving hits, Sweet Food is prepared to meet it with any of 200 scrumptious recipes, whether it's a seductively rich Creme ... Read more All Editions Similar Books Customer Reviews
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Add review	Sweet Food by Kay Scarlett (Editor) Paperback \| Barnes and Noble \| 2008 ISBN-10: 1435103785 \| ISBN-13: 9781435103788
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Add review	Comfort Food : 200 Easy Recipes from Hearty Stews to Fiery Curries by Kay Scarlett Paperback \| Laurel Glen Publishing \| 2003-09 ISBN-10: 1592231144 \| ISBN-13: 9781592231140
	Comfort Food offers 200 quick and innovative recipes, each illustrated in full color with a short list of everyday ingredients. Perhaps the occasion c ... Read more All Editions Similar Books Customer Reviews
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Add review	The Tartan Weaver's Guide by Will Scarlett James Scarlett James D. Scarlett Hardcover \| Shepheard-Walwyn Publishers \| 1995 ISBN-10: 085683078X \| ISBN-13: 9780856830785
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Add review	Hot Food: From Fiery Food to Food you can Eat by the Fire by Kay Scarlett TRADE PAPER \| Barnes & Noble ISBN-10: 1435103505 \| ISBN-13: 9781435103504
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Add review	Bowl Food: The New Comfort Food for People on the Move by Kay Scarlett TRADE PAPER \| Barnes & Noble ISBN-10: 1435103491 \| ISBN-13: 9781435103498
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Add review	Family Food (Laurel Glen Little Food Series) by Kay Scarlett Paperback \| Laurel Glen Publishing \| 2004-08-12 ISBN-10: 1592232825 \| ISBN-13: 9781592232826
	For those who mourn the loss of "real food," Family Food provides delicious reassurance. This timely cookbook offers nearly 200 recipes that update th ... Read more All Editions Similar Books Customer Reviews
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Add review	Specifications for identity and purity of buffering agents, salts, emulsifiers, thickening agents, stabilizers, flavouring agents, food colours, sweet ... food additives (FAO food and nutrition paper) by Joint FAO/WHO Expert Committee on Food Additives Paperback \| Food and Agriculture Organization of the United Na \| 1982 ISBN-10: 9251012393 \| ISBN-13: 9789251012390
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